At Fattals Syrian Bakery, generations-old recipes meet the freshest ingredients. From flaky manakish to pillowy flatbreads, every bite is made by hand — with care, tradition, and a whole lot of love.
Daily
Fresh from the oven
100%
Handcrafted
Authentic
Syrian recipes
Fattals Syrian Bakery was born from a simple belief: that the best food comes from real ingredients, honest labor, and recipes passed down through generations. Our family brought these traditions from Syria, and we've been sharing them with the Hawthorne community ever since.
Every morning, our ovens fire up before dawn. We shape each loaf by hand, blend our own spice mixes, and prepare fillings from scratch — because shortcuts would betray the very thing that makes our bakery special.
Whether you're stopping in for your morning manakish or picking up a feast for Sunday dinner, you'll taste the difference that care makes.
Handcrafted
Every item shaped and baked by hand
Authentic
Genuine Syrian recipes and techniques
Every item on our menu is made fresh daily using time-honored Syrian recipes and the finest ingredients.
Our signature Syrian flatbreads — topped with fragrant za'atar, savory cheese, or spiced lamb. Baked until golden and served warm.
A comforting Syrian breakfast staple — slow-cooked fava beans seasoned with cumin and olive oil, served with fresh bread and eggs.
Delicate layers of phyllo filled with nuts and drenched in honey syrup — our baklava, ka'ak, and other traditional sweets are made fresh daily.
From classic Syrian pita to sesame-topped ka'ak rounds — our bread is baked in small batches throughout the day for maximum freshness.
Silky hummus, baba ghanouj, muhammara, and more — all made from scratch and served with our warm flatbread.
Finish your meal with cardamom-spiced Arabic coffee or fragrant mint tea — brewed the traditional way, just like home.
Step into our kitchen and see what goes into every batch.
Our Location
686 Goffle Rd
Hawthorne, NJ 07506-3463
Call Us
(973) 632-3361Hours
Stop by Fattals Syrian Bakery and taste what happens when tradition meets freshness. We'll have something warm waiting for you.